DEVECİ, B.; TÜRKMEN, S.; AVCIKURT, C. Kırsal Turizm İle Gastronomi Turizmi İlişkisi: Bigadiç Örneği. International Journal of Social and Economic Sciences, [S. l.], v. 3, n. 2, p. 29–34, 2019. Disponível em: https://ijses.org/index.php/ijses/article/view/111. Acesso em: 19 dec. 2024.